Peach Melba Overnight Oats
Preparation time: 10 minutes
Cooking time: Overnight
Serves: 4
Nutrition: Per serving
Energy
258 Kcal
Fat
8.9g
Saturates
1.3g
Sugars
11g
Salt
0.17g
A great peachy breakfast to start your day.
Ingredients
120g Mornflake Organic Superfast Oats
240ml low fat plain yoghurt
240ml skimmed milk
30g almonds, roughly chopped
1-2 tbsp sweetener of choice
1 tbsp chia seeds
1 tsp vanilla essence
½ tsp cinnamon
Topping
A handful of fresh raspberries
8 peaches slices (2 per jar)
Additional chopped almonds
Fresh mint
Method
Simply place all of the ingredients for the peach melba oats into a bowl and stir until combined.
Divide between four jars, then store in the fridge overnight before serving.
Serve with fresh raspberries, peach slices, chopped almonds and a sprig of fresh mint.
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